Thermodynamics with 3 and 2+1 flavors improved staggered quarks

Update Item Information
Publication Type Manuscript
School or College College of Science
Department Physics
Creator DeTar, Carleton
Other Author Bernard, C.; Burch, T.; Datta, S.; DeGrand, T. A.; Gottlieb, Steven; Heller, U. M.; Orginos, K.; Sugar, R. L.; Toussaint, D.
Title Thermodynamics with 3 and 2+1 flavors improved staggered quarks
Date 2002-03
Description We present preliminary results [1] from exploring the phase diagram of finite temperature QCD with three degenerate flavors and with two light flavors and the mass of the third held approximately at the strange quark mass. We use an order _x000B_2 sa2, a4 Symanzik improved gauge action and an order _x000B_sa2, a4 improved staggered quark action. The improved staggered action leads to a dispersion relation with diminished lattice artifacts, and hence better thermodynamic properties. It decreases the flavor symmetry breaking of staggered quarks substantially, and we estimate that at the transition temperature for an Nt = 8 to Nt = 10 lattice all pions will be lighter than the lightest kaon. Preliminary results on lattices with Nt = 4, 6 and 8 are presented.
Type Text
Publisher Elsevier
Journal Title Nuclear Physics B - Proceedings Supplements
Volume 106-107
First Page 429
Last Page 431
DOI 10.1016/S0920-5632(01)01736-4
citatation_issn 9205632
Subject Staggered quarks
Subject LCSH Quarks; Particles (Nuclear physics); Quantum chromodynamics
Language eng
Bibliographic Citation Bernard, C., Burch, T., Datta, S., DeGrand, T. A., DeTar, C. E., Gottlieb, S., Heller, U. M., Orginos, K., Sugar, R. L., & Toussaint, D. (2002). Thermodynamics with 3 and 2+1 flavors improved staggered quarks. Nuclear Physics B, 106-7, 1-3.
Rights Management (c) Elsevier http://dx.doi.org/10.1016/S0920-5632(01)01736-4
Format Medium application/pdf
Format Extent 255,949 bytes
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Reference URL https://collections.lib.utah.edu/ark:/87278/s6p27gkg